
La brasserie qui parle italien

MENU
Homemade focaccia, soft in the center and crispy on the outside
Rosemary & olive oil
Candied tomatoes, stracciatella, olive oil & basil
Italian cured ham, tomatoes & Burrata
€12.00
Pistachio mortadella, pesto, arugula &
€12.00
Candied eggplant & pesto rosso
€11.00
Chicken, arugula, Grana Padano & Ricotta
€13.00
Melting burrata, heirloom tomatoes, basil pesto, virgin olive oil & fleur de sel.
Candied eggplant, homemade tomato sauce, gratinated mozzarella, fresh basil.
Thin slices of marinated beef, fresh rocket, lemon, Grana Padano & olive oil.
Selection of premium Italian charcuterie (pistachio mortadella, Italian cured ham, guanciale, Prosciutto Cotto), homemade pickles & warm focaccia.
Truffle oil & Grana Padano
Marinated courgettes, fresh ricotta, toasted almonds, rocket, lemon & olive oil.
Heirloom tomatoes, creamy burrata, capers, fresh basil, mesclun, virgin olive oil & fleur de sel.
Heart of romaine lettuce, roast chicken, focaccia croutons, Grana Padano cheese, homemade Caesar dressing.
Fresh pasta al dente, just like in Italy
Pesto rosso, pine nuts, Grana Padano, virgin olive oil.
Beef simmered for 3 hours, homemade tomato sauce, light béchamel, gratinated mozzarella.
Multicoloured fusilli, crispy guanciale, egg yolk, Grana Padano, black pepper.
Seafood, garlic, parsley, white wine, olive oil & diced tomatoes.
Italy comes to the table, in sincere and tasty dishes.
Veal escalope, Italian cured ham, fresh sage, reduced jus & ratatouille. A one-way ticket to Rome: meltingly tender, fragrant, irresistibly Italian.
Slow-cooked veal shank, homemade gremolata, light tomato sauce & linguine. Milanese tradition simmered with love, like a Sunday family meal.
Minced beef, capers, sun-dried tomatoes, pesto, egg yolk, Grana Padano cheese. Served with fries and mixed greens. The raw freshness of Italy, enhanced with character and simplicity.
Tender squid simmered in a tomato sauce flavored with basil, linguine, fresh lemon. Like being in a sunny Sicilian port.
Homemade dough, matured for 48 hours for incomparable lightness
Fragrant tomato base, creamy Fior di latte, fresh basil, olive oil.
Tomato base, Burrata fresh from the oven, ratatouille, olives, basil pesto & confit tomatoes.
Tomato base, Italian cured ham, fresh mushrooms, Mozzarella & Grana Padano.
White base Ricotta-lemon, pistachio mortadella, Fior di latte, pistachio pieces & rocket.
Truffle cream base, light ricotta, Prosciutto Cotto, arugula & Grana Padano.
Tomato sauce base, Mozzarella Fior di Latte, Prosciutto Cotto, artichoke, olive & fresh basil.
Lemon ricotta base, Fior di Latte Mozzarella, smoked salmon, lemon & rocket.
Tomato sauce base, Fior di Latte Mozzarella, goat cheese, Gorgonzola, Grana Padano & fresh basil.
Your choice: Gorgonzola, goat cheese or ricotta.
Your choice: Gorgonzola, goat cheese or ricotta.
Selection of three Italian cheeses: Gorgonzola, goat cheese, ricotta. Served with mesclun, fig jam & warm focaccia.
Dolci fatti in casa, like in Italy
Light mascarpone, biscuit soaked in intense coffee.
Homemade creation.
Sweet vanilla, red fruit coulis.
Homemade vanilla ice cream drenched in front of you in a Lavazza espresso.
Thin pastry, Nutella, fresh bananas, hazelnut pieces
Italian gelato, smooth and intensely flavored
Italian vanilla ice cream, Amarena cherries in syrup, Amarena topping, light whipped cream and crunchy almond pieces.
Vanilla and strawberry ice cream, fresh strawberries lightly flavored with lemon, homemade strawberry coulis, whipped cream and fresh mint leaves.
Chocolate and Piedmont hazelnut ice cream, generous hot chocolate sauce and crunchy slivered almonds.
Vanilla ice cream, fresh yellow peach wedges, peach coulis, crumbled amaretti and a touch of Amaretto.
2 balls of your choice vanilla, chocolate, pistachio, nocciolata, stracciatella, strawberry
Children's menu at €12
Homemade pastry, choice of treats
Generously filled with Nutella and hazelnut pieces
Nutella, fresh banana slices
Lemon cream, fresh lemon zest, icing sugar
Nutella, seasonal red berries, and homemade coulis